When my mom got a blender in the mid-1960’s, the recipe book that came with it included one for “Orange Delight.” It was basically blended orange juice concentrate, ice, and milk—usually whole milk back then, unless we had to use powdered. Your recipe has a few more ingredients (I don’t remember adding sugar).
When my mom got a blender in the mid-1960’s, the recipe book that came with it included one for “Orange Delight.” It was basically blended orange juice concentrate, ice, and milk—usually whole milk back then, unless we had to use powdered. Your recipe has a few more ingredients (I don’t remember adding sugar).
When my mom got a blender in the mid-1960’s, the recipe book that came with it included one for “Orange Delight.” It was basically blended orange juice concentrate, ice, and milk—usually whole milk back then, unless we had to use powdered. Your recipe has a few more ingredients (I don’t remember adding sugar).
Do you remember the brand of blender?
Hamilton Beach, maybe. I don’t think it was an Oster. They were a bit pricey.
My parents got an Oster as a wedding present in 1970, and are still using it now (2025)